Crunchy Curry Leaf Lentil Cakes (Copy)
Boiled Peanut Salad with Mango & Chili
Chilled Drumstick Soup
Moroccan Chickpea Stew with Vegetables & Couscous
Gazpacho Andalusia – Spanish Chilled Soup
Ajo Blanco
Pan con Tomate
Jackfruit Dum Biryan
Baghara Baingan
Rajma – Indian Kidney Bean Curry
Ridge Gourd Salad
Kohlrabi & pomegranate salad
Maa ki Dal
Spiced Coriander Sauce
Spiced Dill & Potato Cakes
Corn on the Cob & Tomato Curry
Spiced Eggplant Steaks in Mustard Oil
Sweet Saffron Rice with Nutmeg & Cardamom
Colocasia Root & Yogurt Curry
Raw Mango Chutney (Pachadi)
Spiced Colocassia Root Chips – Arbi Tuk
Missa Paratha
GUJARATI SPICED WHOLE WHEAT PASTA CURRY – DHOKLI
Bell Pepper Salsa
Mangrove Fern Risotto
Andhra Banana Flower
Bottle Gourd Soup
Coconut jaggery pancake with sweet potato puree
Fenugreek & Cottage Cheese Ravioli
Chinese Sticky Spicy Garlic Eggplant
Slow Roasted Beetroot & Cottage Cheese Salad
Curry Leaf Butter Poached Sweet Potatoes
Crunchy Curry Leaf Lentil Cakes
Nasi Goreng
Appam/Appa/Hoppers
Asian Cucumber & Onion Salad
A version of a Burmese Khaw suey
Mushroom Onion Jam
Curried Pumpkin Tortilla
